Evening Menu

 
Pre-Ordering

Menu subject to change - please check availability on the day prior to placing a pre-order.

 
To Start

 

 

Mezzi Platter to Share
parma ham, chorizo, salami, mixed olives, feta cheese,
oven roasted tomatoes, hummus and ciabatta - £6.95

 

(v) Asparagus & Spring Onion Tart

with dressed leaves - £4.95

 

Grilled Cornish Sardine Fillets
on bruschetta with oven roasted tomatoes - £4.95

 

Parma Ham, Peach, Mint & Mozzarella Salad
(g) with lemon & oregano  vinaigrette - £4.95

 

Salmon & Prawn Timbale
 (g) with rocket leaves  & marie rose dressing - £5.50

 

(v) Baked Mushroom and Stilton Rarebit

 on bloomer toast with apple & tomato chutney - £4.95

 

Tempura Battered King Prawns
with a soy, honey and lime dip - £5.50

(g) gluten free dishes

 

 

 

 

 

Roasted Chicken Breast stuffed with Sun-Dried Tomatoes,
Chorizo & Mozzarella
(g) with sauteed chorizo, new potatoes, vine tomatoes,
fine beans & rocket  - £9.95

 

(v) Pasta alla Norma
penne pasta, roasted aubergine, oven roasted tomatoes

and rocket in a rich tomato & basil sauce - £7.95

~ add spicy sausage meat - £9.95

 

(v/g) Asparagus, Garden Pea & Broad Bean Risotto
 with basil pesto & parmesan shavings -  £7.95

~ add butterflied chicken breast  - £9.95

 

Crispy Pork Belly
creamy mash, parma ham wrapped beans,

roasted red onion & Aspalls cider gravy - £11.95

 

Timothy Taylor Ale Battered Grimsby Haddock
hand cut chips & crushed minted garden peas - £9.95

 

Fillets of Grilled Sea Bass
(g) with crushed new potatoes and courgette

and tomato chuntney - £12.95

 

Garlic & Rosemary 8oz Lamb Rump
with jewelled couscous, roasted aubergines and roasted tomato

and pan jus sauce  - £12.95

 

Char Grill Menu
(g) all dishes are served with hand cut chips, herb roasted tomato,

portabella mushrooms & Cafe de Paris butter

 

Cajun Spiced Butterflied Chicken Breast - £9.95
*8oz Flat Iron Steak - £11.95    
8oz Sirloin Steak - £12.95    
10oz Ribeye Steak - £13.95
     14oz Cote de Beouf (bone in Ribeye) - £15.95

 

*8oz Flat Iron Steak - a new cut of beef  taken from the shoulder ,

good flavour, tender with significant marbling.

(Steaks Supplied by Owen Taylor Butchers, Alfreton ~ 21 Day Matured English Beef)

Steak Sauces - mushroom £1.75 - peppercorn or stilton £2.00

 

ciabatta and butter £1

seasonal vegetables, new potatoes, french fries, onion rings - £2.50 each

 

House Salad - £2.50

or

Greek Salad - £3.00

 

(g) Gluten Free - Gluten Free Pasta & Gravy available on request,

please allow a little extra time for preparation.

 

 

 

Lemon Thyme Panna Cotta
with fresh raspberries &  raspberry sorbet - £4.95

 

Golden Treacle Sponge Pudding
and devonshire cream custard - £4.95

 

Baked Chocolate & Orange Cheesecake
with cappuccino  ice cream and espresso sauce- £5.50

 

Pimms Cocktail Summer Fruit Jelly
with vanilla  ice cream - £4.95

 

Grown-Up Ice Cream Sundaes
Cappuccino & Double Chocolate Chip Ice Creams,

Baileys Liqueur, Whipped Cream & Toasted Hazelnuts  - £5.95
or
Strawberry & Vanilla Ice Creams, Strawberries marinated 

in Grand Marnier, Whipped Cream & Sauce Mousseline   - £5.95

 

Trio of Ice Creams

bourbon vanilla, double chocolate chip,

cappuccino and strawberry sensation - £3.95

 

somerset brie, lincolnshire poacher cheddar & cropwel bishop stilton - £5.95
Cheese Board and a glass of Taylors LBV port - £8.95

 

 

Coffee

Regular, Latte, Cappuccino & Espresso - £2 each
Liqueur coffee - £4.95 each

Tea

English Breakfast, Earl Grey,

Peppermint & Chai - £1.50 each

 

Port, Brandy, Malt Whisky, Bourbon, Rum, Vodka & Tequila - from £2.70/25ml

please ask to see our extensive drinks menu