OUR Christmas Party Menu

Available 1st December - 29th December - Excludes Sundays and Christmas Day

To help maintain a high standard of service for yourself and others we ask that reservations of 8 or more kindly pre-order and that this is returned to us no later than 1 week prior to your booking.

8 up to 15 people? Download our Pre-Order Form and return by email to theboss@theoathill.co.uk

15 or more people? Please telephone 01858 462324.to speak to a member of staff to ensure we can accommodate your party.

We will be open on Christmas Day from 12, please contact us to make an enquiry regarding our limited lunch service availability or to request a copy of our menu.

12-2pm / 6-9pm Monday-Friday

12-230pm / 6-9.30pm Saturday

Lunch -2 courses £15.95- 3 courses £19.95

Evening- 2 courses £18.95 -3 courses £22.95



Christmas Day Menu 2018

We will be offering one sitting at 12 midday - food service at 12:30

£75 per adult - £40 per child

Payment required in full and pre order required

Contact us on 01858 462324 for details of availability

starters

 Leek & Potato Soup  (V,G)

oven toasted dunking bread

 

Smoked Salmon & Cream Cheese Roulade  (G)

horseradish cream, herbed bruschetta

 

Beetroot, Goat Cheese & Pear Salad  (V,G)

mixed leaves, toasted walnuts, torched fig

 

Pink Peppercorn & Ham Hock Terrine  (G)

dressed mixed leaves, pickled cauliflower, homemade piccalilli, toasted loaf

 

- lemon or passion fruit sorbet intermediate -

Mains

Roast Crown of Festive Norfolk Turkey  (G)

goose fat roast potatoes, pigs in blankets, orange & cranberry stuffing, Brussels sprouts,

honey roasted root vegetables, red wine gravy

 

Oven Roasted Red Pepper Potato Cakes  (V)

lightly breadcrumbed served with honey roasted root vegetables & red wine jus

 

Slow Braised Shin of Beef
creamy mustard mash, duo of red wine jus & grain mustard cream sauce, crispy parsnips

 

Pan Fried Sea Bass Fillet  (G)
champagne & chorizo cream sauce, sautéed fine green beans, salt & peppered crushed new potatoes

 Desserts

Traditional Christmas Pudding

fresh redcurrants, brandy cream Anglaise

 

Belgian Dark Chocolate, Almond & Amaretto Tart
coffee cream & candied coffee beans

 

Lemon & Elderflower Cheesecake

lemon zest, Chantilly cream

 

Selection of Cheeses & Festive Crackers

served with our own chutney, fresh fruit, nuts, celery, butter & biscuits

 

Selection of Luxury Parlour Ice Creams

strawberry, vanilla & chocolate